A 19th-century building with the soul of a family home.
Set in an elegant 19th-century mansion beside the historic Palacio de Monterrey, Eunice Hotel Gastronómico was once the home of Doña Gonzala Santana, a renowned pediatrician and philanthropist affectionately known as “La Pollita de Oro” for her generosity toward children and the local community.
The hotel features 13 uniquely designed rooms, blending timeless tradition with contemporary comfort, crafted from noble materials to ensure authenticity, elegance, and restfulness.
At the heart of the hotel is Pascua, its signature restaurant, where refined, purist cuisine meets modern elegance under the direction of Chef José Manuel Pascua. Guests can enjoy seasonal tasting menus and an award-winning wine cellar with over 400 selections—an intimate and exclusive experience for both visitors and local food lovers.
Eunice Hotel Gastronómico is a legacy of elegance and hospitality, offering a unique gastronomic experience.
Salamanca
Salamanca is an unparalleled cultural and gastronomic destination, located just 200 km from Madrid. In collaboration with Eunice Hotel Gastronómico, you can enjoy unique and unforgettable experiences that celebrate the very best of Spanish cuisine and hospitality.
Salamanca is a historic city in western Spain, in the Comunidad Autónoma de Castilla y León. It is renowned for its stunning architecture, rich cultural heritage, and the prestigious University of Salamanca, founded in 1218—one of the oldest universities in Europe and the oldest in Spain.
The city’s Old Town is a UNESCO World Heritage Site, famous for its exceptionally well-preserved medieval, Renaissance, and Baroque architecture. Highlights include the Plaza Mayor, an elegant 18th-century square often regarded as one of the most beautiful in Spain, the New and Old Cathedrals, and the Casa de las Conchas, featuring its distinctive shell-covered façade.
